March’s Featured Cocktail was served during our Maple Reserve Release. Our tasting room team created a cocktail that features bourbon barrel aged maple syrup, a touch of fresh-squeezed lemon juice, and a dash of cinnamon play that together gloriously in our Cinnamon Maple Sour!

Pucker up for our February Featured Cocktail, our J. Henry Cranberry Kiss! Reward your Valentine and make it shine with a flirty combination of glitter (edible), spice (rye) and everything nice!

A soothing classic elevated with the golden richness of our Ambrosia Reserve, our honey barrel–finished bourbon. This warm, comforting toddy layers notes of toasted oak, soft vanilla, and floral sweetness with fresh lemon and a gentle spice. Steaming and aromatic, it’s the perfect cold-weather companion—smooth, restorative, and wrapped in the mellow warmth only a honey-kissed bourbon can bring. Sip slowly and let the chill of the season melt away.

Reward Yourself with January’s Featured Cocktail - J. Henry Port Old-Fashioned, a sophisticated twist on the classic Old-Fashioned cocktail, known for its rich and compelling blend of flavors. Our small batch is the star with notes of stewed figs & cherries highlighting the tawny port!

December’s Featured Cocktail will cure whatever ails you with our classic hot toddy! Quite literally created to help one survive these harsh Wisconsin winters while our bourbon rests comfortably in our barrels, aging in our rick house! Pick your medicine with either our small batch bourbon or four grain rye, either way - the Toddy will do the trick!

September’s Featured Cocktail - We named this drink the Autumn Blaze because the sweet potato old fashioned did not do it justice! This fun recipe is exactly what you imagine - an earthy, rich spin on the traditional old fashioned that tastes like a tipsy liquid version of a retro sweet potato casserole.

In August’s Featured Cocktail, our award-winning bourbon takes the place of tequila in a classic margarita recipe…and it’s surprisingly rewarding! We affectionately name this one of our gateway bourbon cocktails, as it can easily persuade even the staunchest bourbon naysayers!

July’s Featured Cocktail was made in tribute to our first ever Ambrosia Reserve Release, our award-winning bourbon finished in honey casks. Orange marmalade & honey mingle to create magic in this drool worthy concoction! Warning: drinking this nectar may cause you to feel like a God!

April’s Featured Cocktail is a modern classic that strikes the perfect balance of bright and rich. Smooth bourbon shaken with fresh lemon juice and a silky honey syrup creates a golden, citrus-kissed warmth. Simple, elegant, and effortlessly satisfying—like sunshine in a glass.

A delicious spin on the traditional whiskey sour, ours features Fix by Quince & Apple’s Tart Cherry Grenadine! Made with Wisconsin Tart Cherries, the grenadine syrup is rich and sharp, with just a touch of sugar to balance it out. Paired with our complex, yet approachable Small Batch, you’ve got a delightful, refreshing libation!

Our Orange Frost Cocktail is a refreshing and festive holiday cocktail. Blended with our Four Grain Rye, fresh squeezed citrus juices, and our bourbon barrel aged maple syrup, it will surely fill you with holiday cheer!

With our Four Grain Rye, lemon and mint, our Rye Smash is a spicy, citrusy cousin to the Mint Julep! Refreshing, yet packed with explosive flavor, this one is a real crowd-pleaser!

Hot Take: A cocktail thats good for you! The unlikely addition of Apple Cider Vinegar in this fiery yet fun drink means it's healthy right? This drink is a spice forward take on fall with cinnamon, rye spice and black walnut bitters playing well together!

Made with a cinnamon sugar & chai simple syrup and Blackstrap bitters, our delicious bourbon cocktail is the perfect companion for those chilly nights cozy by the fire.

Our bourbon pairs delightfully with espresso and truly takes this crowd pleaser of a cocktail up a few notches in flavor!

Brown sugar simple syrup & vanilla help to wake the palate up. With the option to add cream and brûlée topping, this drink is truly the epitome of Reward Yourself!

When you get right down to it, the Bourbon Old Fashioned is little more than a slug of whiskey, seasoned and sweetened. Yet for all of its suave simplicity, the drink remains as relevant today as it was when it first captured drinkers’ hearts 200 years ago.

The Wisconsin Room’s Labor of Love compliments our rich bourbon with maple syrup for a delightful combination to reward your palate with the fruits of our labor! Kohler Food & Wine 2023

A festive fall cocktail featuring delicious crisp apples & our delicious bourbon, it's the perfect bourbon cocktail for cooler autumn days. It’s like a visit the apple orchard without leaving home!

Our J. Henry Peach Cobbler is a delightful concoction that effortlessly balances fruity sweetness and bold whiskey undertones. Fresh peaches enhance the stone fruit notes of our bourbon with this summery delightful cocktail!

It's a perfectly delicious way to Reward Yourself this summer!