OUr RYE
It’s Always The Rye Time
Every bottle of J. Henry & Sons rye is made in small batches, slow-aged, in large barrels in a rustic barn on the Henry farmstead.
The uncontrolled temperature in this historic barn allows the wild Wisconsin weather swings to work magic between the bourbon and the barrels. The result is a pure Wisconsin craft four grain rye releasing aromas of sweet corn, caramel apple, candied pears, lemon tart and bright citrus fruit, to be sipped and savored. Reward yourself and enjoy our family’s new crafted rye and celebrate the fruits of your labor with ours.
four Grain rye
Wisconsin Straight Rye Whiskey
This four grain rye whiskey offers an expression that is both soft enough for those new to the category and also intense enough for the seasoned rye whiskey enthusiast. It has a very fruity nose with caramel apple, candied pears, lemon tart and bright citrus fruit. Creamy orange dreamsicle and creme brulee on the pallet balanced with baking spice and cinnamon sugar toasted nuts. The finish is a hearty granny smith fried apple crisp with caramel sauce, earl grey tea with cream, some pipe tobacco, cinnamon spiced pear and lemon tart.
This is a very balanced Rye whiskey, with the red corn and wheat adding more depth and complexity while still maintaining some of the spicy rye kick enthusiasts will enjoy.
Reserva Sevillana
Vino Naranja Finished Rye
Sevilla, the capital of Andalusia Spain is a city rich in cultural heritage with food, music and products unique to the region. One such product specific to this region is Vino Naranja del Condado de Huelva. Vino Naranja, white grape wine fortified with sugar and macerated Sevillian orange peels is matured in a solera system.
Reserva Sevillana is our Four Grain Rye whiskey finished in barrels from this solera program to layer the traditional flavors from this sweet and citrusy Spanish dessert wine with the distinctive flavors of our Wisconsin Four Grain Rye, honoring tradition and innovation.