Join J. Henry & Sons for an unforgettable evening of exceptional food and award-winning Wisconsin bourbon at Morel in Milwaukee on Wednesday, June 10th at 6:30 PM.

Known for its commitment to locally sourced ingredients and seasonal cuisine, Morel will present a thoughtfully crafted five-course dinner designed to complement the rich character and complexity of J. Henry & Sons bourbon & rye. Each course will be expertly paired with a unique bourbon expression, highlighting the connection between Wisconsin-grown ingredients and Wisconsin-made spirits.

Throughout the evening, guests will hear the story behind J. Henry & Sons—from heirloom red corn grown on the family farm to the craftsmanship that goes into every bottle—while enjoying Morel's celebrated farm-to-table dining experience.

Whether you're a devoted bourbon enthusiast or simply appreciate extraordinary food and drink, this intimate pairing dinner promises a memorable night of flavor, storytelling, and Wisconsin hospitality.

$145/person

Seating is limited. Reserve your place today.