Join us on a behind-the-scenes deep dive into our bourbon making and take part in the fun. Enjoy a full sensory experience nosing, tasting and working with our bourbons. Thief samples directly from barrels in our rickhouse. Identify flavors developed through maturation and environment. Then enjoy a signature seasonal cocktail while you discern why bourbon is meant to be sipped and savored.

Four person minimum across all parties. $100 per person.

Join Fromagination and J. Henry for an evening of cheese and whiskey. During this class, you will learn about the production of Wisconsin cheese and Wisconsin bourbon as you savor the flavors of artisan cheese and hand-crafted bourbon.

You will leave this class ready to host a tasting party of your own with award-winning cheeses and bourbons- all from Wisconsin.  Cheers!

Join us for an evening of fine dining and exemplary bourbon at our 2nd J. Henry & Sons Bourbon Dinner! This exclusive four-course meal will be expertly paired with J. Henry & Son’s carefully crafted small-batch bourbons, renowned for their exceptional quality.

Whether you're a bourbon connoisseur or a newcomer to the spirit, this is a night to savor and celebrate the artistry of J. Henry bourbon and exceptional cuisine.

Seats are limited, so reserve yours today for an evening of flavor, fun, and fine company!

Please join us for this bourbon experience - free tasting, food, live music, and presentation from the wonderful folks of J. Henry.

Music by Sadie Jo begins at 6 and tasting begins at 7PM

Join us on a behind-the-scenes deep dive into our bourbon making and take part in the fun. Enjoy a full sensory experience nosing, tasting and working with our bourbons. Thief samples directly from barrels in our rickhouse. Identify flavors developed through maturation and environment. Then enjoy a signature seasonal cocktail while you discern why bourbon is meant to be sipped and savored.

Four person minimum across all parties. $100 per person.

Join us for a dinning experience fit for St. Patrick’s Day weekend on Saturday March 15th from 5-7pm at I&G Romeoville

Get three courses skillfully prepared by Wyler BBQ that are each paired with a pour of J. Henry Bourbon and a short pour of a Goose Island beer. 

Starter:

Irish Potato Pancake with Smoked Salmon & Smoked Cream Cheese - 1oz J. Henry Small Batch & 5oz Goose Island Full Pocket Pils

Main:

Smoked Corned Beef with cabbage, carrots, red potatoes & soda bread - 1oz J. Henry Husk & 5oz Goose Island Husk

Dessert:

Irish Bread Pudding with infused whiskey caramel sauce - 1oz J. Henry La Flamme & Goose Island Shamrock Stout

You’ll be guided through your dinner and pairing complete with tasting notes & history

Join us for our annual J. Henry Bourbon Dinner on Thursday March 13th. We will be doing 5 courses paired with 5 bourbons. The dinner is $130.00 per person + 20% gratuity + tax. We are so proud to feature our good friends at J. Henry and their outstanding bourbon. Hope to see you there!

Bourbon Tasting with J. Henry & Driftless Glen
Limited to 20. $85 +tax per person
Thursday, March 13th 6:00pm at Metro Cigar - Germantown

We are excited to announce our J. Henry & Sons Maple Reserve Release on Saturday, March 8, 2025 at 12pm at our tasting room in Dane, WI.

Named one of ‘The Best Double-Barrel American Whiskeys of 2023’ by Maxim Magazine in its debut release, our Wisconsin Straight Bourbon Whiskey Finished In Maple Syrup Barrels, is one of our highly anticipated releases of the year. With very limited quantities, this farm only release sells out year after year!

• Farm only release

• In-person sale only

• 1 per person

• First come, first serve

• $75 per bottle

We hope to see you on the farm!

Join Us for an Unforgettable Evening!

Experience a four-course dinner at Buck & Honey’s in Sun Prairie, each course thoughtfully paired with J. Henry Bourbon Whiskey.

Special Guest: Meet the distiller himself, Joe Henry Jr., and hear the story behind the craft.

A night of exquisite flavors and bourbon excellence awaits. We can’t wait to share this special evening with you!

Join us on a behind-the-scenes deep dive into our bourbon making and take part in the fun. Enjoy a full sensory experience nosing, tasting and working with our bourbons. Thief samples directly from barrels in our rickhouse. Identify flavors developed through maturation and environment. Then enjoy a signature seasonal cocktail while you discern why bourbon is meant to be sipped and savored.

Four person minimum across all parties. $100 per person.

J. Henry Tasting at Mars Cheese Castle! Saturday, March 1st from 12-2pm!

Reward Yourself! Explore an array of our award-winning expressions at our complimentary tasting at the iconic Mars Cheese Castle!

Reward Yourself with Lost Whale X Ray’s J. Henry Single Barrel Release Party!

Ray’s Bar Pop-Up at Lost Whale

Join us at LaClare Creamery for a cheese pairing with Brandy, Whiskey and Bourbon Old Fashioneds.

Each Old Fashioned will be paired with a LaClare Creamery Cheese.

LaClare will feature Berens Brandy, J. Henry Bourbon, and Traveler Whiskey paired with LaClare Cheese.

Date: Saturday, February 22nd

Time: 3:00 pm

Cost: $30 + service fee

Location: LaClare Creamery, Upstairs Visitor Center (through the main Shoppe doors and to the right.)

Purchase tickets in advance! Tickets are available until 3:00 PM on February 21st or until sold out.

Seating is limited! No walk-ins.

Join us on a behind-the-scenes deep dive into our bourbon making and take part in the fun. Enjoy a full sensory experience nosing, tasting and working with our bourbons. Thief samples directly from barrels in our rickhouse. Identify flavors developed through maturation and environment. Then enjoy a signature seasonal cocktail while you discern why bourbon is meant to be sipped and savored.

Four person minimum across all parties. $100 per person.

Reward Yourself with a fun filled evening in our tasting room learning how aging cocktails add depth & complexity and finish to your favorite spirit-forward cocktail through DIY barrel aging.

Bring friends & make new ones while learning how to concoct tasty mouth watering libations using our award-winning bourbon & rye!

There will be appetizers to snack on and a gift to take home as well! We hope you join us for this exciting evening on the farm! Perfect date night, birthdays & holiday celebrations.

*Ticket price is higher and includes a mini barrel, bottle of J. Henry Small Batch and ingredients to create B.A. cocktail at home.

A native of New Orleans, Louisiana, Chef Brian Jupiter is one of Chicago’s rising-star chefs, known for his boldly-flavored, Southern-inspired cuisine. In Chicago, Chef Jup has built a name for himself as the executive chef and partner at three celebrated restaurants–Frontier, Ina Mae Tavern, and Migos. He transforms Southern comfort food into an art form, with his love for wild game, whole animal roasts, community-focused dining, local sourcing, and a whole lot of smoke. Chef Jup was twice named a James Beard Award semifinalist for Best Chef Great Lakes, while being featured in the Michelin Guide to Chicago in 2019, 2020, and 2022. In 2022, Chef Jup was crowned a Chopped Champion on Food Network.

ANNOUNCEMENT!!!

Our next class at Boone & Crockett is the WI state candle. This in itself is nothing new… BUT J. Henry & Sons Wisconsin Straight Bourbon reached out and will be offering a promo to highlight their Wisconsin hand crafted bourbon! Boone will be creating a specialty cocktail using J. Henry’s charred oak bourbon. Not only will attendees get to take advantage of this promo, but anyone who attends February 19th! Those who order the specialty cocktail will get to take home a custom glass, while supplies last. J. Henry & Sons will also have a small booth set up with swag bags available! Lastly, to help with marketing our events, we will have a photographer there capturing all the fun! So even if you’re not signed up for the class, this is a great date night chance to grab dinner then head over to Boones for some pretentiously crafted cocktails!

A native of New Orleans, Louisiana, Chef Brian Jupiter is one of Chicago’s rising-star chefs, known for his boldly-flavored, Southern-inspired cuisine. In Chicago, Chef Jup has built a name for himself as the executive chef and partner at three celebrated restaurants–Frontier, Ina Mae Tavern, and Migos. He transforms Southern comfort food into an art form, with his love for wild game, whole animal roasts, community-focused dining, local sourcing, and a whole lot of smoke. Chef Jup was twice named a James Beard Award semifinalist for Best Chef Great Lakes, while being featured in the Michelin Guide to Chicago in 2019, 2020, and 2022. In 2022, Chef Jup was crowned a Chopped Champion on Food Network.

Our monthly tasting events for 2025 are off to a great start! Join us on Thursday, February 13th for a one of a kind tasting event with our friends from J. Henry & Sons and Nosotros! Not just a tasting, each guest will be a character in a murder mystery...perfectly themed "Til Death do us Part" in spirit of Valentine's Day! That's right, for one night only, the Barrel Room will be turned into the scene of an unsolved murder mystery...and while we'll be tasting the iconic spirits, we'll also be seeking a murderer! It could be ANYONE...including YOU!

Seatings are just $35 each and include:

• 2oz of sampled liquor

• a 2oz cocktail per person

Plus! We'll have swag giveaways and raffles.

AND, our Top Golf Swing Suites open for use for free!

Reward Yourself With Dooley’s First Annual Winter Cocktail Dinner featuring Cocktails from J. Henry & Sons Bourbon.

You’re going to want to clear your calendar for this one!

When: Wednesday, February 12th starting @ 6.30pm

Cost: $69

What: Four Course Dinner w / Cocktail pairings featuring J. Henry & Sons Bourbon

Dooley’s will be joined by J. Henry & Sons Brand Ambassador Mary Allen.

It doesn’t matter if you’re a Bourbon Aficionado or Novice, this dinner will have something for everyone!

This is an incredible offering, tickets will go quickly so reserve your spot today!

Call Dooley’s at 262.353.9282 for information + reservations.

Reward Yourself with Lost Whale X Ray’s J. Henry Single Barrel Release Party!

Lost Whale Pop-Up at Ray’s Bar

Join us on a behind-the-scenes deep dive into our bourbon making and take part in the fun. Enjoy a full sensory experience nosing, tasting and working with our bourbons. Thief samples directly from barrels in our rickhouse. Identify flavors developed through maturation and environment. Then enjoy a signature seasonal cocktail while you discern why bourbon is meant to be sipped and savored.

Four person minimum across all parties. $100 per person.

Join us for an unforgettable evening featuring an exclusive bourbon-tasting experience hosted by
J. Henry & Sons and Grainworks Old + New. This private event is offers a unique opportunity to enjoy camaraderie in the bourbon community while supporting the NHS Runners High program.

Saturday, February 8th | 6-8pm
Greene's Pour House | Upper Level
Hors D’oeuvres provided | Cash bar
Evening's proceeds will benefit the NHS Runners High program

*Tickets are limited

Join us at The Missing Zither for an indulgent afternoon of rich flavors and expert pairings!

On February 1st at 2 PM, we're hosting a special event featuring J. Henry & Sons Whiskey and Monocle Chocolate.

- 4 unique pairings of premium whiskey and artisanal chocolate

- Insights from a distillery representative of J. Henry & Sons

- Expertise from a chocolate maker at Monocle Chocolate

- Door prizes from CxT, The Missing Zither, and J. Henry

Tickets are $40 and include all pairings. Tickets go on sale January 21st—don’t miss your chance to experience this decadent event!

Tasting Room Closed to celebrate our J. Henry & Sons/Henry Farms Team Holiday Party! We thank you for your understanding!

Join us for our 8th Annual Bourbon Bash on Becher Street! The night will feature unlimited sampling of dozens of bourbons, whiskies, ryes, & other spirits from local & regional distilleries. Your ticket also includes 10% off all retail bottles! We will also be featuring homemade bourbon infused snacks, meats, cheeses, & desserts!

Featured Distilleries:
- New Riff
- Old Forester
- Red Line
- Bardstown
- Green River
- Central Standard
- Great Lakes Distilling
- 45th Parallel
- J. Henry
- & More to Be Announced!

$70/person, tickets are very limited.

Call or sign up at the West Allis Cheese & Sausage Shoppe (West Allis Location)

Reward Yourself with our first Bourbon Event in the TapRoom & Bourbon Bar!

Mark Torzewski from J. Henry Distillery (Dane, WI) will be guiding us through the history of the distillery and their delicious bourbon.

This will be a ticketed event with limited availability.

Tickets will be $40 which will include a 1oz. pour of each bourbon and small bites of food to snack on!

J. Henry Sampling Event

The Seminole Tap - Friday, January 24 6:60-8:30pm

-Bourbon Tasting

-Small Plates

-Bottle Sales

-J. Henry Gift Box Raffle