Savor the ultimate pairing of smoke and spirit at our BBQ & Bourbon Night Summer Series - a decadent evening of curated sips & bites by two masters, our Master Blender Joe Z Henry & Grill Master Doug Herman on the farm at J. Henry & Sons!
A Bacon & Bourbon Experience celebrates the rich harmony of bacon and bourbon through a thoughtfully crafted four-course tasting, with live demonstration by grill master Doug! Set against the backdrop of our 3rd generation family farm, guests will enjoy a menu that showcases the versatility of bacon—from savory and smoky to sweet and indulgent—each course designed to highlight and elevate the unique character of our handcrafted award-winning spirits. Expect bold flavors, creative culinary twists, and perfectly balanced pairings that bring out the best in both the plate and the glass.
Welcome Cocktail
Bacon-Washed J. Henry Old Fashioned
Course 1 – Appetizer
Bacon-Wrapped Pickle Poppers
Course 2 – Small Plate
Rosemary Bacon Potato Pizza
Course 3 – Main Tasting
Compart Duroc Pork Belly Skewers – Two Ways
• Japanese Chili Crunch
• Bourbon BBQ
Course 4 – Dessert
Bacon Bread Pudding
Throughout the evening, we will guide you through each pairing, sharing insights into our grain-to-glass process, the nuances of our bourbons, and how each flavor combination was crafted.
Whether you’re a bourbon enthusiast, a BBQ lover, or simply looking for a memorable night out, this immersive dining experience promises great food, exceptional whiskey, and warm farm hospitality.
Come hungry, come curious, and come ready to indulge. Limited seats available, reserve your spot today!
Cost: $75/person